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This wine has a per person limit. We do this as the wine is hard to find, very rare and/or incredibly sought after.

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We kindly ask that you do not abuse this limit by placing multiple orders. In the event that you place multiple orders - they will be canceled and subject to a 5% cancellation fee.

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NV Savart & Dremont, Ephemere 018 Grand Cru, Champagne

Regular price $75
/
NV Savart & Dremont, Ephemere 018 Grand Cru, Champagne

NV Savart & Dremont, Ephemere 018 Grand Cru, Champagne

Regular price $75
/

The 018 selection is 100 % Chardonnay from Grand Cru villages of Avize, Oger, and Cramant, which is entirely different from the 017 as that was 100% Pinot Noir. The Cuvee was selected from old vines, with 2g/l of dosage.

The wine's character on the nose evokes key lime, yogurt, koji, cheesecake, sweet brioche, lemon, and apple. The palate is not super robust but still very giving, with citrus showing a pithier and zestier note due to the acid. A slight phenolic character is present on the mid-palate and finish, with a touch of flinty reductiveness throughout.

12+ In Stock

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Same Day Pick Up at Bay Area and Brentwood LA

Available same day if ordered by 2pm

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Frederic Savart has always had a good eye for vineyard sites. In 2014, he and four friends with a common passion for viticulture created Ephimere along with Champagne Dremont. Their goal was to discover and elevate the vineyards they felt were less appreciated in Champagne. This “negociant” project began small, aimed at buying wines from producers in Grand Cru villages, thus bringing attention to the sites.Now Savart and colleagues are expanding, and beginning to make the wine in-house, starting with the 2023 vintage.

Savart & Dremont

The Savart & Dramont all star team includes: Fred Savart, the pioneer, instigator, and savvy broker with a penchant for finding well-positioned sites; Philippe and Manu, knowledgeable tasters with a distribution and marketing prowess in France; Champagne Drémont with holdings mainly in the Côte des Blancs (Avize, Oger & Mesnil).

At this moment, they are buying wines from various growers in well positioned vineyards. This creates a bit of a diversity in styles of their various cuvees, however the quality is always the primary focus.

While enhanced exposure of these special sites was the initial objective, their project has evolved with loftier ambitions and they are starting their first vinification with the 2023 harvest.

Meet the Producer

Savart & Dremont

Frederic Savart has always had a good eye for vineyard sites. In 2014, he and four friends with a common passion for viticulture created Ephimere along with Champagne Dremont. Their goal was to discover and elevate the vineyards they felt were less appreciated in Champagne. This “negociant” project began small, aimed at buying wines from producers in Grand Cru villages, thus bringing attention to the sites.Now Savart and colleagues are expanding, and beginning to make the wine in-house, starting with the 2023 vintage.

The Savart & Dramont all star team includes: Fred Savart, the pioneer, instigator, and savvy broker with a penchant for finding well-positioned sites; Philippe and Manu, knowledgeable tasters with a distribution and marketing prowess in France; Champagne Drémont with holdings mainly in the Côte des Blancs (Avize, Oger & Mesnil).

At this moment, they are buying wines from various growers in well positioned vineyards. This creates a bit of a diversity in styles of their various cuvees, however the quality is always the primary focus.

While enhanced exposure of these special sites was the initial objective, their project has evolved with loftier ambitions and they are starting their first vinification with the 2023 harvest.

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