Savart & Dremont
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Frederic Savart has always had a good eye for vineyard sites. In 2014, he and four friends with a common passion for viticulture created Ephimere along with Champagne Dremont. Their goal was to discover and elevate the vineyards they felt were less appreciated in Champagne. This “negociant” project began small, aimed at buying wines from producers in Grand Cru villages, thus bringing attention to the sites.Now Savart and colleagues are expanding, and beginning to make the wine in-house, starting with the 2023 vintage.
The Savart & Dramont all star team includes: Fred Savart, the pioneer, instigator, and savvy broker with a penchant for finding well-positioned sites; Philippe and Manu, knowledgeable tasters with a distribution and marketing prowess in France; Champagne Drémont with holdings mainly in the Côte des Blancs (Avize, Oger & Mesnil).
At this moment, they are buying wines from various growers in well positioned vineyards. This creates a bit of a diversity in styles of their various cuvees, however the quality is always the primary focus.
While enhanced exposure of these special sites was the initial objective, their project has evolved with loftier ambitions and they are starting their first vinification with the 2023 harvest.
